When these Mango & Peanut Butter come together, magic happens - BUTTERELA Mango Peanut Butter

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BUTTERELA Mango Peanut Butter isn't just yummy on toast; it can also jazz up lots of different meals. Its sweet and nutty taste works well in both sweet and savory dishes, making them tastier.

One fun way to use mango peanut butter is in salad dressings. Just mix it with olive oil, vinegar, and a bit of lime juice for a tangy and creamy dressing. It's perfect for salads with fresh veggies, grilled chicken, or shrimp. The mango's sweetness balances out the vinegar's tang, making your salad extra delicious.

If you enjoy Healthy food, you'll really like using peanut butter mango in sauces for stir-fries or noodles. Mix it with coconut milk, soy sauce, garlic, and ginger to make a sauce that's creamy, flavorful, and a little sweet. Pour it over noodles, veggies, and your favorite meat or tofu for a fast and yummy meal that's full of flavor.

For a new take on sandwiches, add mango peanut butter to your lunch. Spread it on whole grain bread and add sliced turkey or chicken, avocado, and sprouts for a healthy and filling sandwich with a tropical taste. Or, if you prefer something sweeter, make a PB&M sandwich by putting mango slices between two slices of peanut butter-covered bread for a yummy treat.

You can use Mango Flavor Peanut Butter as a marinade for meat or tofu too. Mix it with soy sauce, lime juice, garlic, and chili flakes for a tasty marinade. Let your protein soak in it for a few hours or overnight to get all the yummy flavors, then cook it however you like – grill, bake, or sauté – until it's just right.

If you're up for trying something new, why not add mango peanut butter to your baking? Put it in thumbprint cookies for a surprise inside or mix it into brownie batter for a rich treat. You can also spread it on cakes or cupcakes like frosting, or use it to fill homemade chocolate truffles. There are so many things you can do with it!

BUTTERELA mango peanut butter is a flexible ingredient that can make your sweet and savory dishes taste even better. Whether you're spreading it, making a sauce, marinating, or filling, its sweet and nutty taste will make your cooking more exciting. So, feel free to try new things and play around with this tasty mix of flavors!

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