The global frozen vegetables market is expected to register a growth rate of 4.3% during 2020–2027. The market growth can be attributed to the growing number of fast food restaurants and increasing demand for convenience food. However, the surging demand for fresh food products, especially in the developed nations, is restraining the market growth. Hike in consumption of organic frozen vegetables is expected to render growth opportunities to the vendors active in the global frozen vegetables market.
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